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Rings and pieces
Galician-style rings or pieces
Tender cooked giant squid rings in oil, seasoned with sweet smoked paprika in the style of the Galician recipe.
SpeciesPacific giant squid (Dosidicus gigas)
Catch and originWild caught with hooks and lines. FAO area 87 (South-East Pacific).
IngredientsPacific giant squid (Dosidicus gigas) (squid (mollusc), water and salt), refined seed oil (sunflower, soybean, maize and grape seed), sweet smoked paprika and white wine vinegar. Contains genetically modified soybean oil.Translated from the official Spanish label; the label on each pack prevails.
AllergensMolluscs. May contain traces of crustaceans and fish.
Formats280 g round tub, 200, 500 and 1,000 g trays, 1.4 kg pail and 4 and 14 kg buckets.
StorageChilled at 0 to 4 °C. Shelf life: 70 days. Once opened, eat within 15 days.
Nutrition
Average values per 100 g.
| Energy | 353 kJ / 84 kcal |
| Fat | 2,7 g |
| of which saturates | 0,4 g |
| Carbohydrate | <1,0 g |
| of which sugars | 0 g |
| Protein | 15 g |
| Salt | 1,06 g |
Health registration26.020960/V



